Seasoned
14 Hudson Ave., Glens Falls
518-832-7725
SUNY Adirondack’s culinary arts program will serve lunch and dinner on the dates described below:
Hours and Service, Spring semester
Tuesday, Wednesday and Thursday, beginning Feb. 23 and running through April 15
All service dates and times subject to change.
How to Make Reservations or Place a Take Out Order: Call 518-832-7725 /
Email culinary@sunyacc.edu / Click here
- Take-Out Deli-Style Lunch on Tuesdays
11:30 a.m.-12:30 p.m.
A la carte menu of soups, salads and sandwiches - Lunch Wednesdays and Thursdays
11:30 a.m.-12:30 p.m.
Three-course Classical Cuisine Lunch
Reservations required. Masks required.
$15.95 plus tax; $9.95 plus tax for kids 12 and younger - Dinner Wednesdays and Thursdays
5:45-7 p.m.
Four-course International Cuisine Themed Dinner
Reservations required. Masks required.
$26.95 plus tax; $18.95 plus tax for kids 12 and younger
Chef's Choice Wine or Beer Pairing