Seasoned

14 Hudson Ave., Glens Falls

518-832-7725

SUNY Adirondack’s culinary arts program will serve lunch and dinner on the dates described below:

Hours and Service, Spring semester

Tuesday, Wednesday and Thursday, beginning Feb. 23 and running through April 15
All service dates and times subject to change. 

How to Make Reservations or Place a Take Out Order: Call 518-832-7725 /
Email culinary@sunyacc.edu / Click here

• Take-Out Deli-Style Lunch on Tuesdays
  11:30 a.m.-12:30 p.m.
  A la carte menu of soups, salads and sandwiches
• Lunch Wednesdays and Thursdays
  11:30 a.m.-12:30 p.m. 
  Three-course Classical Cuisine Lunch
  Reservations required. Masks required.
  $15.95 plus tax; $9.95 plus tax for kids 12 and younger
• Dinner Wednesdays and Thursdays
  5:45-7 p.m. 
  Four-course International Cuisine Themed Dinner 
  Reservations required. Masks required.
  $26.95 plus tax; $18.95 plus tax for kids 12 and younger 
  Chef's Choice Wine or Beer Pairing